This is an amazing chocolate cupcake recipe. It outshines many of the others I have tried. I did use an imported cocoa, so highly recommend a good quality cocoa. The chocolate is dark and rich, the brown sugar addition deepens that, and the buttermilk ensures it’s moist. Just delicious. https://sallysbakingaddiction.com/super-moist-chocolate-cupcakes/#tasty-recipes-66438
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